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Gambar Artikel UM Surabaya Nutritionist: It's Danger of Too Frequent Consumption of Chicken Feet
  • 19 Sep
  • 2022

UM Surabaya Nutritionist: It's Danger of Too Frequent Consumption of Chicken Feet

Chicken feet are the remnants of slaughtered chicken after the carcass is taken. Chicken claw is a by-product of slaughtering chickens which has a lower economic value compared to other slaughter p [Read More]

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