Daging Articles | Muhammadiyah University of Surabaya

25 Jul
2024

Dosen UM Surabaya Paparkan Bahaya Mengkonsumsi Daging Tikus

Tikus menjadi salah satu hewan berbahaya ketika dikonsumsi oleh manusia. Perannya sebagai inang dari berbagai jenis parasit membuat hewan ini dapat memicu timbulnya beragam penyakit.Pakar Un [Read More]

20 Jun
2024

Benarkah Terlalu Banyak Konsumi Daging Kurban Bisa Picu Penyakit? Ini Penjelasan Dosen UM Surabaya

Hari Raya Idul Adha merupakan hari raya besar yang identik dengan penyembelihan hewan kurban, dimana pada saat hari raya ini banyak masyarakat yang mengkonsumsi daging baik daging sapi maupun [Read More]

08 Jul
2023

Why Consumption of Carrion is Dangerous? This is the Explanation of a UM Surabaya Lecturer

A few days ago, there were a lot of incidents where several residents died as a result of consuming beef that had become carrion. It was reported that the beef that was consumed, the cow died due t [Read More]

01 Jul
2023

UM Surabaya Lecturer Shares Tips for Lowering Fat After Eating Meat

Cholesterol is a nutrient needed by the body and is a source of energy for the body. But what if we consume excessive cholesterol levels, this can cause problems for the body, such as hypertension [Read More]

29 Jun
2023

UM Surabaya Lecturer: Too Much Consumption of Sacrificial Meat Can Trigger Constipation and Gerd, Here's the Reason

At the time of Eid al-Adha, a person will consume more red meat, both mutton and beef. As a result, the most common health complaint is constipation or constipation. Constipation is a condition in [Read More]

28 Jun
2023

Is it true that too much consumption of sacrificial meat can trigger disease? This is the Explanation of a UM Surabaya Lecturer

Central Executive (PP) Muhammadiyah has set Eid al-Adha 10 Dzulhijjah to fall on Wednesday 26/6/2023. Eid al-Adha is a big holiday that is synonymous with the slaughter of sacrificial animals, wher [Read More]